½ package tofu, firm
1 tablespoon honey
¼ cup plus 2 tablespoons ketchup
1 small shallot, peeled and chopped
3 tablespoons water
2 tablespoons sweet pickle relish
1 teaspoon Worcestershire sauce
2 teaspoons rinsed capers
2 tablespoons apple cider vinegar
Directions:
Combine the dressing ingredients and blend until smooth and creamy.
Nutrition Information:
Serving size: 1 serving
Calories: 203
Fat: 7.3g
Protein: 9.7g
Carbohydrates: 28.2g
Fiber: N/A
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