Ingredients:2/3 cup plus 1 tablespoon of Stevia in the raw
¼ cup Hershey’s cocoa powder
3 tablespoons cornstarch
¼ teaspoon salt
2¼ cup fat-free milk
1 teaspoon butter or margarine
1 teaspoon vanilla extract
Directions:
Stir together the dry ingredients in a medium saucepan. Using a whisk, gradually stir in milk. Cook the mixture over medium heat, stirring constantly until the mixture boils. Boil and stir for 1 minute.
Remove the mixture from heat. Stir in butter and vanilla extract. Pour into individual serving dishes. Serve warm or refrigerate for at least 2 hours.
Nutrition Information:
Serving size: ¼ of mixture
Calories: 105
Fat: 0.95g
Protein: 5.5g
Carbohydrates: 15.35g
Fiber: N/A
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